every sip a revelation
Production
AT KAFEA TERRA OUR COREPROVISION IS MAINTAININGQUALITY ACROSS ALL STAGES OFTHE COFFEE JOURNEY.
Over the last four decades we have madeconsiderable investments in our creation and productionfacilities. Our coffee is crafted at our state-of-the-artcoffee facilities that accommodate a green coffeepre-cleaning system; unique to Greece and the widerBalkan region.
The company also operates two full production linesthat have the capability to expedite the completeroasting to packaging process. Our cutting-edgeroasters with capacities of 120kg and 300kg respectively,roast the coffee to within an accuracy of 1oC. Finalroasted coffee is packaged from fully automatedproduction lines capable of working with all formats;boxed and palletted by robotic systems and final checkscompleted using an x-ray system.
The facility produces a wide range of espresso andfilter coffees. Espresso is produced in all its forms: bean,ground, tablet and capsule. Our highly skilled teamembraces the philosophy of constant and total qualitycontrol including; rigorous research, development andtesting (cupping) through to final quality checks beforeour coffee is shipped to our customers.